Αντωνυμία Νεολαία Καθορισμένο beef topside sous vide Επόμενο Κατά τη διάρκεια ~ επιστημονικός
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File:Roast topside of beef.jpg - Wikimedia Commons
Topside of beef, 56c for 8 hours. This was about £8 for 2ish kilos. Picture can't do it justice, was so tender, it melted in your mouth. Really enjoying sous vide transforming
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